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Consider safety before taking your restaurant outdoors

By agent, business, Business Insurance, COVID-19, customer, diner, eat, electricity, fire, food, health, heat, heater, independent, Insurance, liability, Loss Control, outdoor, Pandemic, patron, property, safe, safety, shanty, staff, structure, temperature, temporary, tent, transport, trip, waiter, waitress, wind, yurt
Restaurants seeking new ways to stay operational during the pandemic are constructing temporary structures to extend the outdoor dining season. Use of these structures without proper safety precautions and adequate protections for customers and employees could lead to unforeseen legal and safety consequences. The post Consider safety before taking your restaurant outdoors appeared first on The Cincinnati Insurance Companies blog.
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Tasting rooms and tours: Consider guest safety first

By agent, alcohol, beer, beverage, brewery, cafe, claim, craft, Craft Beverage, distillery, drink, drinks, eat, eating, flow, food, gear, glasses, guest, guide, handrail, hazard, hearing, independent, Insurance, manufacturing, nonskid, patron, physical, prevent, protect, restaurant, room, safe, safety, slip-and-fall, spill, spills, stairs, storage, store, taproom, tasting, tour, tours, vineyard, wine
Most breweries, wineries or distilleries offer tours and a tasting room where guests can enjoy a sample of the product or purchase drinks made on-site. These operations present a different set of exposures than a typical beverage manufacturing facility. If you own a beverage business, closely evaluate your operation to ensure guest safety. The post Tasting rooms and tours: Consider guest safety first appeared first on The Cincinnati Insurance Companies blog.
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